Our Producers

Proud to be partnered with unique brands from around the world!

Abbotts & Delaunay

Laurent Delaunay, fifth generation Burgundy winemaker and negociant, fell in love with (and bought) Australian Nerida Abbott’s eponymous Marseillette winery in 1996. Since then, Abbotts & Delaunay has become a reference point in the Languedoc for varietal wines of the highest calibre…

Angel Champagne

Angel began life in LA, Miami and London’s top nightclubs and at one time boasted none other than Mariah Carey as its US Brand Ambassador. Now under English ownership Angel is taking a more considered strategy into luxury retail and is enjoying astronomical success in Japan and China…

Attis

Since its inception in 2000, Attis has gained an almost cult-like status in Spain, recognised not just for the purity and complexity of their Albariños but also their ground breaking ‘Atlantic Reds’…

 

Bodegas Canopy

Founded in 2004 by Belarmino Fernandez and Alfonso Chacon, Canopy has (quite unassumingly) played a significant role in helping the wider world to appreciate what the ‘New Spain’ is capable of – Michel Bettane even went so far as to acknowledge them as ‘architects of the Spanish renassiance’. Belarmino and Alfonso are self-confessed ‘terroir obsessives’, driven by a desire to bottle the unique characteristics of their little corner of Sierra de Gredos…

Botas De Barro

Nicola Thornton, originally from Sheffield, has called Toro her home for the last 20 years. In that time she’s amassed a dazzling portfolio of independently owned wineries that she now distributes worldwide. 

We’re beginning our collaboration with one of her own creations; Botas de Barro, literally ‘dirty boots’, which is an homage to the generations of farmers that have tended the treasured old vines of their region…

Bowl Grabber

Bowl Grabber (adjective) – someone who holds their wine glass by the bowl, not the stem. 

A so-called wine faux-pax, but for many a sign you belong to a growing community of people who care more about what’s inside the glass than outdated wine “rules”.

Propeller is delighted to be working with the Bowl Grabber team on their launch into the UK’s independent sector. The first 20 retail stockists will be featured in Bowl Grabber’s paid for advertising campaigns which will drive footfall to your store without you needing to do anything…

Canned Wine Company

If you’re looking for delicious, high-quality wine which also happens to be sustainable and significantly more eco-friendly than your average bottle look no further than the Canned Wine Co…

Chateau Fontenil

In the 1986 Michel and Dany were in the market for a weekend home, away from the bustle of Bordeaux’s Right Bank. They came across a beautiful house in the Fronsac commune of Saillans…

Chateau Routas

The estate is sustainably farmed and encompasses wheat fields and olive trees, as well as 30ha of rolling vineyards. Black truffles stud the earth, red poppies give way to brilliant yellow sunflowers, and in the fall, the surrounding forests yield abundant cepes…

Citizen Wine

At Citizen Wine every new wine is treated as an individual project with one common goal in mind… citizen satisfaction.

Dancing Sands

Do you love gin? Do you love New Zealand? Do you love Sauvignon Blanc!? If the answer to any or all of these questions is a resounding yes, then Dancing Sands is the one for you…

De Andres Sisters

Ruth de Andres trained as a Chemist in Sheffield and was just about to embark on her PhD when she realised that she couldn’t bear the thought of spending another chunk of her life in a lab, so she returned to Spain and quickly fell in love with winemaking. She started her formal studies there before moving to Bordeaux where she completed her degree and enjoyed a long stint working with Pascal Ribéreau-Gayon and Michel Rolland at Chateau Pape Clement…

DEFY Wines

DEFY is a small, UK-based company who love wine, but didn’t like all the complexity and pretension surrounding it and want to create great, delicious wine for you to enjoy where, when and how you want…

Dima's Vodka

What Ukrainians have long known is that ultimately it is quality that truly matters, so we invite you to join the conversation…

Domaine Pichard

The sun-drenched vineyards of Domaine Pichard stretch across 23 hectares of dramatic rolling hillside in Madiran, the idyllic heart of southern France…

Donna Elvira

In 2010 they bought their first lands in the sweet spot for these grapes: 400-450m above sea level, south-facing. After clearing the land of boulders from volcanic eruptions of Vesuvius and Vulture they lovingly planted our first vines and spent the next ten years pruning, tying, cleaning them and more importantly, learning…

Fourth Wave Wines

After stints at Southcorp, Fosters and McWilliams Nicholas Crampton and his wife Frances set-up Fourth Wave in 2009 with the aim of bringing a whole new level of topical relevance (and humour) to the Australian wine category…

Gulp Hablo

The Parra family’s pursuit came from the devotion of the three brothers (Francisco, Javier, and Luis) to find a sense of place in their home of La Mancha. They founded their property with the conviction to organically and biodynamically farm every vine under their care.

Il Borro

The unique features of Il Borro and of the Val d’Arno territory have been the essential motivation on the part of Ferruccio and Salvatore Ferragamo since 1995, when they devoted themselves to the rebirth of viticulture at Il Borro. Following an accurate study of the terroir new vines were planted and care of the already existing ones began according to the principles of organic agriculture…

Kunye

During the first Lockdown last year Cassidy Dart MW found himself stranded in South Africa for four months. By chance, he met Inika Minnie, a popular Instagrammer, wine lover and graphic designer, and learned about the huge difficulties she’d faced in completing her recent WSET qualifications…

Laylo

Quality may not be the first word that springs to mind when you think of bag-in-box wine … but Laylo are here to change that! Laura and Laura (yes, really!) met whilst working at Naked Wines and falling in love with all kinds of wines from around the world. Just a few years later, their joint vision of a world in which high-quality, premium boxed wines which are just as desirable as bottles led to the inception of Laylo in July 2020…

Lés-a-Lés

This is the result of more than 10 years to travell in Portugal literally from Lés-aLés (north to south and east to west). A wines project that summarize our travels,our ideas, the regions that we fall in love with but above all, the people and the places that more marked us. Each Wine is a ticket travel to the deepest Portugal. Every wine is a story. The journey doesn’t end here… we’ll have news soon.

 

Mariflor

The Mariflor vineyard, which spans 247 acres of the Clos de los Siete estate, is managed exclusively by Michel and Dany. A majority of the vines, 148 acres, is dedicated to growing Cabernet Sauvignon, Syrah, Merlot and Cabernet Franc. Mariflor also grows Pinot Noir, Sauvignon Blanc and Petit Verdot…

Miss Vicky Wines

Vicky is a true one-woman powerhouse who works constantly to broaden her own horizons and those of the wine industry around her, whilst also making some of the best Beaujolais we’ve had the pleasure of tasting in recent times…

MoVI

MoVI – The Movimiento de Viñateros Independientes – started back in the summer of 2009 when a group of 12 winemakers joined forces to show the world a new perspective on Chilean wine…

Old Pilot's Gin

Native Croatians Tomislav Anadolac and Hrvoje Bušić trained together as military pilots near Zadar in the mid ‘90s. Their passion for flying combined with a love for the finest spirits inspired them to establish their own Zagreb microdistillery…

Ostara

The idea for Ostara English Hedgerow Vermouth was born in the East Sussex countryside where founder Julian Davies grew up. A country boy at heart, Julian loves and is proud to champion the glorious part of the world that raised him, and Ostara is redolent of the fields and hedgerows around Lewes, the South Downs, and where he spends as much time as possible…

Quinta do Paral

Situated around the village of Vidigueira, Quinta do Paral comprises 102 hectares of mature vineyards, olive groves and cork oaks. The estate was owned by the Count of Palma and the Countess of Santar until 2017 when it was acquired by German businessman Dieter Morszeck, realising his dream to own a top-flight wine estate following the sale of his family’s successful luggage brand, Rimowa…

Rascallion Wines

Launched in 2018, Rascallion Wines is a négociant based in Stellenbosch. They source finished wines from their partner wine cellars in Stellenbosch, the Swartland, Darling, Roberston, and Piekenierskloof.

Their mission is to change the conversation so we won’t bombard you with history, terroir, or complicated jargon –
we’re here to provide interesting, easy-drinking wines for you to enjoy…

Skinny Tinny

Skinny Tinny offers aluminium cans that are endlessly recyclable and vegan friendlyNot only are cans lighter than glass, their wine is 52kcal per 100ml, making it 30% lower in calories than a range of South African white wines and at just 8.5% alcohol. Their 250ml cans are perfect to pop into your bag for any occassion. Plus they only take 30 mins to chill compared to 3 hours for a bottle.

Tanaka X Chartier

François Chartier, the Canadian-born aroma specialist and “créateur d’harmonies” is shaking up the art of making sake in Japan. Until now, the idea of blending has never been part of Japan’s sake culture. But François Chartier is changing that, by introducing high-end quality and luxury sake blends…

Yacochuya

In 1988 the Etchart’s (a French-Basque family that had settled in Argentina’s Salta region) sought the Rolland’s  They had a mixture of Cabernet Sauvignon and Malbec vines at a dizzying 2035m above sea level…

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